Crispy Chicken Katsu with Japanese Curry

Name: Crispy Chicken Katsu with Japanese Curry
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 serves
Ingredients: 500 g chicken breast; ¼ cup flour; 1 cup panko breadcrumb; 90 g curry paste; 1 egg; 1 carrot, peeled and chopped; 130 g rice; 1 onion; 1 spring onion, sliced; 3 cup boiling water; 90 g cabbage; 2 tbsp olive oil; 4 tbsp mayonnaise

$2.69 a serve at PAK'nSAVE this week · Serves 4 · 40 mins

Skip the takeaway queue and make restaurant-quality katsu at home with that perfect crispy crunch.

Cooking it for 4, shopping at PAK'nSAVE:

Recipe uses $10.74 in ingredients · your shop will cost $40.33 · $29.59 to pantry

For 4, priced at

PAK'nSAVE

$10.74

New World

$12.87

Woolworths

$14.86

Supermarkets sell whole packs, so the shop costs more than the recipe uses. What’s left over goes in your pantry for next time.

The supermarkets’ online prices, checked weekly. In-store prices can differ.

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500 g chicken breast
¼ cup flour
1 cup panko breadcrumb
90 g curry paste
1 egg
1 carrot, peeled and chopped
130 g rice
1 onion
1 spring onion, sliced
3 cup boiling water
90 g cabbage
2 tbsp olive oil
4 tbsp mayonnaise

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Now plan what to cook.

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A bowl of chicken pasta with spinach and cherry tomatoes. Real food for real life.

The supermarket, checked for you. Every Monday.

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Did a pack get smaller?
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The supermarkets’ online prices, checked weekly. In-store prices can differ. How we price things. What staples cost this week: Kepie Watch grocery prices.

Crispy Chicken Katsu with Japanese Curry

What it costs this week

Turn this week's prices into dinners for less.

Ingredients

Method

More dinners

Know what's worth buying.
Now plan what to cook.

The supermarket, checked for you. Every Monday.

Crispy Chicken Katsu with Japanese Curry

What it costs this week

Turn this week's prices into dinners for less.

Ingredients

Method

More dinners

Know what's worth buying.Now plan what to cook.

The supermarket, checked for you. Every Monday.

Know what's worth buying.
Now plan what to cook.